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Environmental cues for healthy food marketing: The importance of in-store research into three conversions
Since retailers control the space where consumers tend to make the vast majority of their food purchase decisions, they can take measures to promote healthy living. Increasing relative sales of healthy food can contribute to the ongoing battle against preventable lifestyle diseases. We show how reta...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9811177/ https://www.ncbi.nlm.nih.gov/pubmed/36618685 http://dx.doi.org/10.3389/fnut.2022.1078672 |