Guideline Daily Amounts Versus Nutri-Score Labeling: Perceptions of Greek Consumers About Front-of-Pack Label

Nutrition information is becoming more urgent than ever so that consumers can make informed choices when buying food. This study aimed to investigate consumers' perceptions and behavior of the front-of-pack label (FOPL), between two specific labeling systems, the Nutri-Score and the Guideline D...

Descripción completa

Detalles Bibliográficos
Autores principales: Kontopoulou, Lamprini, Karpetas, Georgios E, Kotsiou, Ourania S, Fradelos, Evangelos C, Papathanasiou, Ioanna V, Malli, Foteini, Papagiannis, Dimitrios, Mantzaris, Dimitrios C, Julia, Chantal, Hercberg, Serge, Galan, Pilar, Fialon, Morgane, Gourgoulianis, Konstantinos I
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cureus 2022
Materias:
Family/General Practice
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9811601/
https://www.ncbi.nlm.nih.gov/pubmed/36620800
http://dx.doi.org/10.7759/cureus.32198

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9811601/
https://www.ncbi.nlm.nih.gov/pubmed/36620800
http://dx.doi.org/10.7759/cureus.32198

Ejemplares similares