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Guideline Daily Amounts Versus Nutri-Score Labeling: Perceptions of Greek Consumers About Front-of-Pack Label
Nutrition information is becoming more urgent than ever so that consumers can make informed choices when buying food. This study aimed to investigate consumers' perceptions and behavior of the front-of-pack label (FOPL), between two specific labeling systems, the Nutri-Score and the Guideline D...
Autores principales: | Kontopoulou, Lamprini, Karpetas, Georgios E, Kotsiou, Ourania S, Fradelos, Evangelos C, Papathanasiou, Ioanna V, Malli, Foteini, Papagiannis, Dimitrios, Mantzaris, Dimitrios C, Julia, Chantal, Hercberg, Serge, Galan, Pilar, Fialon, Morgane, Gourgoulianis, Konstantinos I |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Cureus
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9811601/ https://www.ncbi.nlm.nih.gov/pubmed/36620800 http://dx.doi.org/10.7759/cureus.32198 |
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