Intake of sucrose-sweetened beverages and risk of developing pharmacologically treated hypertension in women: cohort study

OBJECTIVE: To investigate the association between intake of sucrose-sweetened beverages (SSBs) and risk of developing pharmacologically treated hypertension in a population of Norwegian mothers followed up to 10 years after delivery. DESIGN: Women without hypertension at baseline in the Norwegian Mo...

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Detalles Bibliográficos
Autores principales: Børresen, Kristin Øksendal, Rosendahl-Riise, Hanne, Brantsæter, Anne Lise, Egeland, Grace M
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BMJ Publishing Group 2022
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9813634/
https://www.ncbi.nlm.nih.gov/pubmed/36619334
http://dx.doi.org/10.1136/bmjnph-2022-000426

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9813634/
https://www.ncbi.nlm.nih.gov/pubmed/36619334
http://dx.doi.org/10.1136/bmjnph-2022-000426

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