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Amounts and species of probiotic lactic acid bacteria affect stimulation of short-chain fatty acid production in fecal batch culture
The effects of lactate and probiotic lactic acid bacteria (LAB) on intestinal fermentation were analyzed using a fecal batch culture. Lactate was efficiently metabolized to butyrate and propionate by butyrate-utilizing bacteria in fecal fermentation. Probiotic LAB could stimulate butyrate and propio...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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BMFH Press
2022
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9816051/ https://www.ncbi.nlm.nih.gov/pubmed/36660593 http://dx.doi.org/10.12938/bmfh.2022-048 |