Egg Quality of Italian Local Chicken Breeds: I. Yield Performance and Physical Characteristics

SIMPLE SUMMARY: Biodiversity is one of the key principles of sustainability for food and agriculture. The Veneto region, in Northern Italy, is one of the regions with the highest number of local chicken breeds. Padovana and Polverara are tufted, white eggshell breeds, and different plumage varieties...

Descripción completa

Detalles Bibliográficos
Autores principales: Rizzi, Chiara, Cendron, Filippo, Penasa, Mauro, Cassandro, Martino
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9817804/
https://www.ncbi.nlm.nih.gov/pubmed/36611756
http://dx.doi.org/10.3390/ani13010148

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9817804/
https://www.ncbi.nlm.nih.gov/pubmed/36611756
http://dx.doi.org/10.3390/ani13010148

Ejemplares similares