Atmospheric Pressure Cold Plasma Modification of Basil Seed Gum for Fabrication of Edible Film Incorporated with Nanophytosomes of Vitamin D(3) and Tannic Acid

The purpose of this work was to first investigate the impact of cold plasma (CP) treatment, performed at various times (0–30 min), on the characteristics of basil seed gum (BSG), as well as the fabrication of functional edible films with the modified BSG. FT-IR spectra of CP-treated BSG revealed cha...

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Detalles Bibliográficos
Autores principales: Hashemi Gahruie, Hadi, Eskandari, Mohammad Hadi, Sadeghi, Rohollah, Hosseini, Seyed Mohammad Hashem
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9818373/
https://www.ncbi.nlm.nih.gov/pubmed/36613285
http://dx.doi.org/10.3390/foods12010071

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9818373/
https://www.ncbi.nlm.nih.gov/pubmed/36613285
http://dx.doi.org/10.3390/foods12010071

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