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Probiotic Properties and Proteomic Analysis of Pediococcus pentosaceus 1101
Pediococcus pentosaceus 1101 was identified by using 16S rRNA and MALDI-Biotyper. The strain was exposed to conditions that resemble the gastrointestinal tract (GT) to evaluate its probiotic properties. That included the growth kinetics, proteolytic and inhibitory activities within a pH range, survi...
Autores principales: | Escobar-Sánchez, Monserrat, Carrasco-Navarro, Ulises, Juárez-Castelán, Carmen, Lozano-Aguirre Beltrán, Luis, Pérez-Chabela, M. Lourdes, Ponce-Alquicira, Edith |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9818561/ https://www.ncbi.nlm.nih.gov/pubmed/36613263 http://dx.doi.org/10.3390/foods12010046 |
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