Antifungal Effect of Metabolites from a New Strain Lactiplantibacillus Plantarum LPP703 Isolated from Naturally Fermented Yak Yogurt

The antifungal effect of metabolites produced by a new strain of Lactiplantibacillus (Lpb.) plantarum LPP703, isolated from naturally fermented yak yogurt, was investigated. The results showed that Lpb. plantarum LPP703 significantly inhibited four fungal species, including Penicillium sp., Rhizopus...

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Detalles Bibliográficos
Autores principales: Peng, Qian, Yang, Jing, Wang, Qiang, Suo, Huayi, Hamdy, Ahmed Mahmoud, Song, Jiajia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9818598/
https://www.ncbi.nlm.nih.gov/pubmed/36613401
http://dx.doi.org/10.3390/foods12010181

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9818598/
https://www.ncbi.nlm.nih.gov/pubmed/36613401
http://dx.doi.org/10.3390/foods12010181

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