Development of Non-Targeted Mass Spectrometry Method for Distinguishing Spelt and Wheat

Food fraud, even when not in the news, is ubiquitous and demands the development of innovative strategies to combat it. A new non-targeted method (NTM) for distinguishing spelt and wheat is described, which aids in food fraud detection and authenticity testing. A highly resolved fingerprint in the f...

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Detalles Bibliográficos
Autores principales: Nichani, Kapil, Uhlig, Steffen, Colson, Bertrand, Hettwer, Karina, Simon, Kirsten, Bönick, Josephine, Uhlig, Carsten, Kemmlein, Sabine, Stoyke, Manfred, Gowik, Petra, Huschek, Gerd, Rawel, Harshadrai M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9818861/
https://www.ncbi.nlm.nih.gov/pubmed/36613357
http://dx.doi.org/10.3390/foods12010141

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9818861/
https://www.ncbi.nlm.nih.gov/pubmed/36613357
http://dx.doi.org/10.3390/foods12010141

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