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Mobile Computer Vision-Based Applications for Food Recognition and Volume and Calorific Estimation: A Systematic Review
The growing awareness of the influence of “what we eat” on lifestyle and health has led to an increase in the use of embedded food analysis and recognition systems. These solutions aim to effectively monitor daily food consumption, and therefore provide dietary recommendations to enable and support...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9818870/ https://www.ncbi.nlm.nih.gov/pubmed/36611519 http://dx.doi.org/10.3390/healthcare11010059 |