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Metagenomic Analysis of Liquor Starter Culture Revealed Beneficial Microbes’ Presence
Wines are complex matrices famous for their pleasant aroma and exceptional flavor. Baijiu (white wine) is a traditional Chinese liquor with a soft mouthfeel, fragrant taste, and long-lasting aftertaste. Baijiu is distilled from sorghum and wheat via solid fermentation. As in wines, the microbial eco...
Autores principales: | Din, Ahmad Ud, Ahmad, Waqar, Khan, Taj Malook, Wang, Jun, Wu, Jianbo |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9818921/ https://www.ncbi.nlm.nih.gov/pubmed/36613237 http://dx.doi.org/10.3390/foods12010025 |
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