A Multi-Year, Multi-Cultivar Approach to Differential Expression Analysis of High- and Low-Protein Soybean (Glycine max)

Soybean (Glycine max (L.) Merr.) is among the most valuable crops based on its nutritious seed protein and oil. Protein quality, evaluated as the ratio of glycinin (11S) to β-conglycinin (7S), can play a role in food and feed quality. To help uncover the underlying differences between high and low p...

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Detalles Bibliográficos
Autores principales: Hooker, Julia C., Nissan, Nour, Luckert, Doris, Charette, Martin, Zapata, Gerardo, Lefebvre, François, Mohr, Ramona M., Daba, Ketema A., Warkentin, Thomas D., Hadinezhad, Mehri, Barlow, Brent, Hou, Anfu, Golshani, Ashkan, Cober, Elroy R., Samanfar, Bahram
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9820483/
https://www.ncbi.nlm.nih.gov/pubmed/36613666
http://dx.doi.org/10.3390/ijms24010222

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9820483/
https://www.ncbi.nlm.nih.gov/pubmed/36613666
http://dx.doi.org/10.3390/ijms24010222

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