Analysis of Chemical Constituents of Traditional Chinese Medicine Jianqu before and after Fermentation Based on LC-MS/MS

Objective: To detect the chemical constituents in Jianqu samples under different fermentated states by using UPLC-QTOF-MS/MS technology, to conduct preliminary analyses, and to establish an HPLC method for the simultaneous determination of hesperidin and naringenin in Jianqu, and the variation of th...

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Detalles Bibliográficos
Autores principales: Wang, Yishuo, Wang, Ruisheng, Zhang, Zhenling, Chen, Yitian, Sun, Mengmei, Qiao, Jia, Du, Ziwei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9821971/
https://www.ncbi.nlm.nih.gov/pubmed/36615248
http://dx.doi.org/10.3390/molecules28010053

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9821971/
https://www.ncbi.nlm.nih.gov/pubmed/36615248
http://dx.doi.org/10.3390/molecules28010053

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