Association between probiotic, prebiotic, and yogurt consumption and chronic kidney disease: The NHANES 2010–2020

BACKGROUND: Previous studies suggested that gut dysbacteriosis may promote the occurrence of chronic kidney disease (CKD), and probiotic, prebiotic, or yogurt supplements may alleviate CKD progression. This study aims to examine the association between probiotic, prebiotic, or yogurt supplements and...

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Detalles Bibliográficos
Autores principales: Liu, Xiaoxian, Gao, Wenyan, Yang, Jie, Mao, Genxiang, Lu, Hong, Xing, Wenmin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9822650/
https://www.ncbi.nlm.nih.gov/pubmed/36618701
http://dx.doi.org/10.3389/fnut.2022.1058238

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9822650/
https://www.ncbi.nlm.nih.gov/pubmed/36618701
http://dx.doi.org/10.3389/fnut.2022.1058238

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