Effect of Lean Red Meat from Beef (Pirenaica Breed) Versus Lean White Meat Consumption on Diet Quality: A Randomized-Controlled Crossover Study in Healthy Young Adults

A randomized crossover study was carried out in three University accommodation halls. Participants consumed either beef (Pirenaica breed) (PB) or conventional chicken (CC) three times per week for an 8-week periods with their usual diet, each one separated by a 5-week wash out period. Dietary variab...

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Detalles Bibliográficos
Autores principales: Miguel-Berges, Maria Luisa, Fajó-Pascual, Marta, Moreno, Luis A., Campo, Marimar, Guerrero, Ana, Olleta, Jose Luis, Santolaria Blasco, Pilar, Santaliestra-Pasías, Alba M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9823384/
https://www.ncbi.nlm.nih.gov/pubmed/36615671
http://dx.doi.org/10.3390/nu15010013

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9823384/
https://www.ncbi.nlm.nih.gov/pubmed/36615671
http://dx.doi.org/10.3390/nu15010013

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