In-Season Consumption of Locally Produced Tomatoes Decreases Cardiovascular Risk Indices

Tomatoes are widely consumed worldwide at any time of the year. However, depending on the variety, they have a characteristic season. We evaluated the consequences metabolic of consumption of Ekstasis tomatoes from different geographical origin and in different seasons in Fischer 344 rats. The hepat...

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Detalles Bibliográficos
Autores principales: Ruiz de Azua, Ma. Josefina, Cruz-Carrión, Álvaro, Muguerza, Begoña, Aragonès, Gerard, Arola-Arnal, Anna, Romero, María Paz, Bravo, Francisca Isabel, Suarez, Manuel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9823597/
https://www.ncbi.nlm.nih.gov/pubmed/36615701
http://dx.doi.org/10.3390/nu15010043

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9823597/
https://www.ncbi.nlm.nih.gov/pubmed/36615701
http://dx.doi.org/10.3390/nu15010043

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