Dietary Pattern Associated with the Risk of Poor Glycemic Control in Chinese Diabetic Adults: Results from the China Nutrition and Health Surveillance 2015–2017 Survey

The present study was conducted to investigate the nutrition status of dietary patterns and the association between dietary patterns and the risk of poor glycemic control in Chinese diabetics. The relevant data was collected from the China Nutrition and Health Surveillance 2015–2017 survey, which is...

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Detalles Bibliográficos
Autores principales: Li, Yuqian, Yu, Lianlong, Liu, Zhen, Jia, Shanshan, Man, Qingqing, Zhu, Qianrang, Li, Cheng, Yang, Yuxiang, Liu, Beibei, Zhang, Jian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9824526/
https://www.ncbi.nlm.nih.gov/pubmed/36615714
http://dx.doi.org/10.3390/nu15010056

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9824526/
https://www.ncbi.nlm.nih.gov/pubmed/36615714
http://dx.doi.org/10.3390/nu15010056

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