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Are Green Household Consumer Products Less Toxic than Conventional Products? An Assessment Involving Grass Shrimp (Palaemon pugio) and Daphnia magna
Although it is generally assumed that green household consumer products (HCPs) contain individual compounds that are less toxic and/or more degradable than conventional HCPs, little research on this topic has been conducted. In our assessments, larval grass shrimp (Palaemon pugio) were used in a bio...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
John Wiley and Sons Inc.
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9826148/ https://www.ncbi.nlm.nih.gov/pubmed/36073187 http://dx.doi.org/10.1002/etc.5435 |