Emulsion-templated microparticles with tunable stiffness and topology: Applications as edible microcarriers for cultured meat

Cultured meat has potential to diversify methods for protein production, but innovations in production efficiency will be required to make cultured meat a feasible protein alternative. Microcarriers provide a strategy to culture sufficient volumes of adherent cells in a bioreactor that are required...

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Detalles Bibliográficos
Autores principales: Norris, Sam C.P., Kawecki, N. Stephanie, Davis, Ashton R., Chen, Kathleen K., Rowat, Amy C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9834440/
https://www.ncbi.nlm.nih.gov/pubmed/35853359
http://dx.doi.org/10.1016/j.biomaterials.2022.121669

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9834440/
https://www.ncbi.nlm.nih.gov/pubmed/35853359
http://dx.doi.org/10.1016/j.biomaterials.2022.121669

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