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Emulsion-templated microparticles with tunable stiffness and topology: Applications as edible microcarriers for cultured meat
Cultured meat has potential to diversify methods for protein production, but innovations in production efficiency will be required to make cultured meat a feasible protein alternative. Microcarriers provide a strategy to culture sufficient volumes of adherent cells in a bioreactor that are required...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9834440/ https://www.ncbi.nlm.nih.gov/pubmed/35853359 http://dx.doi.org/10.1016/j.biomaterials.2022.121669 |