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Effects of organic and chemical nitrogen fertilization and postharvest treatments on the visual and nutritional quality of fresh‐cut celery (Apium graveolens L.) during storage
The shelf life of horticultural commodities depends on pre‐ and postharvest factors, such as soil fertilization and postharvest handling. The current study aimed to evaluate fresh‐cut celery's postharvest quality as affected by the rate and type (organic and chemical) of nitrogen (N) fertilizer...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
John Wiley and Sons Inc.
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9834880/ https://www.ncbi.nlm.nih.gov/pubmed/36655095 http://dx.doi.org/10.1002/fsn3.3063 |