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Author Correction: Nomenclature of cell-cultivated meat & seafood products
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Nature Publishing Group UK
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9839725/ https://www.ncbi.nlm.nih.gov/pubmed/36639390 http://dx.doi.org/10.1038/s41538-023-00177-3 |
| _version_ | 1784869506790719488 |
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| author | Malerich, Marlana Bryant, Christopher |
| author_facet | Malerich, Marlana Bryant, Christopher |
| author_sort | Malerich, Marlana |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-9839725 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2023 |
| publisher | Nature Publishing Group UK |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-98397252023-01-15 Author Correction: Nomenclature of cell-cultivated meat & seafood products Malerich, Marlana Bryant, Christopher NPJ Sci Food Author Correction Nature Publishing Group UK 2023-01-13 /pmc/articles/PMC9839725/ /pubmed/36639390 http://dx.doi.org/10.1038/s41538-023-00177-3 Text en © The Author(s) 2023 https://creativecommons.org/licenses/by/4.0/Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . |
| spellingShingle | Author Correction Malerich, Marlana Bryant, Christopher Author Correction: Nomenclature of cell-cultivated meat & seafood products |
| title | Author Correction: Nomenclature of cell-cultivated meat & seafood products |
| title_full | Author Correction: Nomenclature of cell-cultivated meat & seafood products |
| title_fullStr | Author Correction: Nomenclature of cell-cultivated meat & seafood products |
| title_full_unstemmed | Author Correction: Nomenclature of cell-cultivated meat & seafood products |
| title_short | Author Correction: Nomenclature of cell-cultivated meat & seafood products |
| title_sort | author correction: nomenclature of cell-cultivated meat & seafood products |
| topic | Author Correction |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9839725/ https://www.ncbi.nlm.nih.gov/pubmed/36639390 http://dx.doi.org/10.1038/s41538-023-00177-3 |
| work_keys_str_mv | AT malerichmarlana authorcorrectionnomenclatureofcellcultivatedmeatseafoodproducts AT bryantchristopher authorcorrectionnomenclatureofcellcultivatedmeatseafoodproducts |