Determination of Caffeine, Theobromine, and Theophylline by HPLC-DAD in Beverages Commonly Consumed in Lima, Peru

The purpose of this study was to determine the content of caffeine, theobromine, and theophylline by high-performance liquid chromatography with diode-array detection (HPLC-DAD) in beverages commonly consumed in Lima, Peru. The samples were divided into 6 groups (herbal teas, coffee powder, chocolat...

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Detalles Bibliográficos
Autores principales: Gonzales-Yépez, Karolinhe A., Vilela, Jorge Luis, Reátegui, Oscar
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9842410/
https://www.ncbi.nlm.nih.gov/pubmed/36654718
http://dx.doi.org/10.1155/2023/4323645

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9842410/
https://www.ncbi.nlm.nih.gov/pubmed/36654718
http://dx.doi.org/10.1155/2023/4323645

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