Biological control agents colonize litchi fruit during storage and stimulate physiological responses to delay pericarp browning

INTRODUCTION: Litchi is an economically important fruit in subtropical countries, but pericarp browning can limit its shelf life outside of controlled storage conditions. Effective and sustainable biological control strategies are needed to protect fruit against postharvest browning. RESULTS AND DIS...

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Detalles Bibliográficos
Autores principales: Zheng, Li, Huang, Shilian, Huang, Jiehao, Deng, Yizhen, Wu, Zhenxian, Jiang, Zide, Yu, Guohui
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9849669/
https://www.ncbi.nlm.nih.gov/pubmed/36687658
http://dx.doi.org/10.3389/fmicb.2022.1093699

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9849669/
https://www.ncbi.nlm.nih.gov/pubmed/36687658
http://dx.doi.org/10.3389/fmicb.2022.1093699

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