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Effect of Temperature and Humidity on Milk Urea Nitrogen Concentration

SIMPLE SUMMARY: Milk urea nitrogen concentration varies between and within cattle breeds. The variation is thought to be mainly influenced by dietary protein intake. For this reason, proposals have been made to utilize milk urea nitrogen concentration to monitor the protein nutrition of cattle. The...

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Detalles Bibliográficos
Autores principales: Tshuma, Takula, Fosgate, Geoffrey, Webb, Edward, Swanepoel, Corlia, Holm, Dietmar
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9854532/
https://www.ncbi.nlm.nih.gov/pubmed/36670834
http://dx.doi.org/10.3390/ani13020295