Resveratrol Modulates the Redox Response and Bile Acid Metabolism to Maintain the Cholesterol Homeostasis in Fish Megalobrama amblycephala Offered a High-Carbohydrate Diet

This study aimed to characterize the effects of resveratrol on the redox balance, cholesterol homeostasis and bile acid metabolism of Megalobrama amblycephala offered a high-carbohydrate diet. Fish (35.0 ± 0.15 g) were fed four diets including one control diet (32% nitrogen-free extract), one high-c...

Descripción completa

Detalles Bibliográficos
Autores principales: Ge, Yaping, Zhang, Ling, Chen, Weiliang, Sun, Miao, Liu, Wenbin, Li, Xiangfei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9854748/
https://www.ncbi.nlm.nih.gov/pubmed/36670983
http://dx.doi.org/10.3390/antiox12010121

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9854748/
https://www.ncbi.nlm.nih.gov/pubmed/36670983
http://dx.doi.org/10.3390/antiox12010121

Ejemplares similares