Non-Thermal Plasma Decontamination Using a Multi-Hollow Surface Dielectric Barrier Discharge: Impact of Food Matrix Composition on Bactericidal Efficacy

The non-thermal plasma (NTP) treatment of food products as an alternative for thermal processing has been investigated over the last few years. This quasi-neutral gas contains a wide variety of reactive oxygen and nitrogen species (RONS), which could be lethal for bacterial cells present in the prod...

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Detalles Bibliográficos
Autores principales: De Baerdemaeker, Klaas, Van Reepingen, Amber, Nikiforov, Anton, De Meulenaer, Bruno, De Geyter, Nathalie, Devlieghere, Frank
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9858114/
https://www.ncbi.nlm.nih.gov/pubmed/36673477
http://dx.doi.org/10.3390/foods12020386

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9858114/
https://www.ncbi.nlm.nih.gov/pubmed/36673477
http://dx.doi.org/10.3390/foods12020386

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