Biochemical characteristics and potential application of a thermostable starch branching enzyme from Bacillus licheniformis

Slowly digestible starch (SDS) has attracted increasing attention for its function of preventing metabolic diseases. Based on transglycosylation, starch branching enzymes (1,4-α-glucan branching enzymes, GBEs, EC 2.4.1.18) can be used to regulate the digestibility of starch. In this study, a GBE gen...

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Detalles Bibliográficos
Autores principales: Yang, Ting, Hu, Qianyu, Liu, Yu, Xu, Rui, Wang, Dongrui, Chang, Zhongyi, Jin, Mingfei, Huang, Jing
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2023
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9859979/
https://www.ncbi.nlm.nih.gov/pubmed/36662316
http://dx.doi.org/10.1186/s13568-023-01511-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9859979/
https://www.ncbi.nlm.nih.gov/pubmed/36662316
http://dx.doi.org/10.1186/s13568-023-01511-4

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