Edible Insects an Alternative Nutritional Source of Bioactive Compounds: A Review

Edible insects have the potential to become one of the major future foods. In fact, they can be considered cheap, highly nutritious, and healthy food sources. International agencies, such as the Food and Agriculture Organization (FAO), have focused their attention on the consumption of edible insect...

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Detalles Bibliográficos
Autores principales: Aiello, Donatella, Barbera, Marcella, Bongiorno, David, Cammarata, Matteo, Censi, Valentina, Indelicato, Serena, Mazzotti, Fabio, Napoli, Anna, Piazzese, Daniela, Saiano, Filippo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9861065/
https://www.ncbi.nlm.nih.gov/pubmed/36677756
http://dx.doi.org/10.3390/molecules28020699

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9861065/
https://www.ncbi.nlm.nih.gov/pubmed/36677756
http://dx.doi.org/10.3390/molecules28020699

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