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Iron Nutrition in Plants: Towards a New Paradigm?
Iron (Fe) is an essential micronutrient for plant growth and development. Fe availability affects crops’ productivity and the quality of their derived products and thus human nutrition. Fe is poorly available for plant use since it is mostly present in soils in the form of insoluble oxides/hydroxide...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9862363/ https://www.ncbi.nlm.nih.gov/pubmed/36679097 http://dx.doi.org/10.3390/plants12020384 |