Colonic Coffee Phenols Metabolites, Dihydrocaffeic, Dihydroferulic, and Hydroxyhippuric Acids Protect Hepatic Cells from TNF-α-Induced Inflammation and Oxidative Stress

Coffee presents beneficial health properties, including antiobesity effects. However, its effects on inflammation are controversial. Hydroxycinnamic acids are the main coffee phenolic bioactive compounds. In human bioavailability studies carried out with coffee, among the most abundant compounds fou...

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Detalles Bibliográficos
Autores principales: Sánchez-Medina, Andrea, Redondo-Puente, Mónica, Dupak, Rudolf, Bravo-Clemente, Laura, Goya, Luis, Sarriá, Beatriz
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9863622/
https://www.ncbi.nlm.nih.gov/pubmed/36674952
http://dx.doi.org/10.3390/ijms24021440

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9863622/
https://www.ncbi.nlm.nih.gov/pubmed/36674952
http://dx.doi.org/10.3390/ijms24021440

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