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Molecular Targets for Foodborne Pathogenic Bacteria Detection

The detection of foodborne pathogenic bacteria currently relies on their ability to grow on chemically defined liquid and solid media, which is the essence of the classical microbiological approach. Such procedures are time-consuming and the quality of the result is affected by the selectivity of th...

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Detalles Bibliográficos
Autor principal: Paramithiotis, Spiros
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9865778/
https://www.ncbi.nlm.nih.gov/pubmed/36678453
http://dx.doi.org/10.3390/pathogens12010104