Quantitative Risk Evaluation of Antimicrobial-Resistant Vibrio parahaemolyticus Isolated from Farmed Grey Mullets in Singapore

Vibrio parahaemolyticus is a causative pathogen for gastroenteritis involving the consumption of undercooked or raw seafood. However, there is a paucity of data regarding the quantitative detection of this pathogen in finfish, while no study reported the enumeration of haemolytic antimicrobial-resis...

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Detalles Bibliográficos
Autores principales: Ong, Hong Ming Glendon, Zhong, Yang, Hu, Cheng Cheng, Ong, Kar Hui, Khor, Wei Ching, Schlundt, Joergen, Aung, Kyaw Thu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9867465/
https://www.ncbi.nlm.nih.gov/pubmed/36678441
http://dx.doi.org/10.3390/pathogens12010093

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9867465/
https://www.ncbi.nlm.nih.gov/pubmed/36678441
http://dx.doi.org/10.3390/pathogens12010093

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