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Exploring user-generated content related to vegetarian customers in restaurants: An analysis of online reviews

This study aimed to explore and evaluate factors that impact the dining experience of vegetarian consumers within a range of vegetarian-friendly restaurants. To explore the factors and understand consumer experience, this study analyzed a vast number of user-generated contents of vegetarian consumer...

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Detalles Bibliográficos
Autores principales: Bai, Shizhen, Zheng, Xuezhen, Han, Chunjia, Bi, Xinrui
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9871933/
https://www.ncbi.nlm.nih.gov/pubmed/36704697
http://dx.doi.org/10.3389/fpsyg.2022.1043844