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Exploring user-generated content related to vegetarian customers in restaurants: An analysis of online reviews
This study aimed to explore and evaluate factors that impact the dining experience of vegetarian consumers within a range of vegetarian-friendly restaurants. To explore the factors and understand consumer experience, this study analyzed a vast number of user-generated contents of vegetarian consumer...
Autores principales: | Bai, Shizhen, Zheng, Xuezhen, Han, Chunjia, Bi, Xinrui |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9871933/ https://www.ncbi.nlm.nih.gov/pubmed/36704697 http://dx.doi.org/10.3389/fpsyg.2022.1043844 |
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