Variable humic product effects on maize structural biochemistry across annual weather patterns and soil types in two Iowa (U.S.A.) production fields

Agronomic benefits of humic product application to crops are receiving increasing attention, though underlying biochemical changes remain unexplored, especially in field settings. In this study, maize (Zea mays L.) concentrations of 11 phenol and five carbohydrate monomers were determined in whole p...

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Detalles Bibliográficos
Autores principales: Olk, D. C., Dinnes, D. L., Hatfield, R. D., Scoresby, J. R., Darlington, J. W.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9878286/
https://www.ncbi.nlm.nih.gov/pubmed/36714749
http://dx.doi.org/10.3389/fpls.2022.1058141

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9878286/
https://www.ncbi.nlm.nih.gov/pubmed/36714749
http://dx.doi.org/10.3389/fpls.2022.1058141

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