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UK government’s new placement legislation is a ‘good first step’: a rapid qualitative analysis of consumer, business, enforcement and health stakeholder perspectives
BACKGROUND: The current food system in England promotes a population diet that is high in fat, sugar and salt (HFSS). To address this, the UK government has implemented legislation to restrict the promotion of HFSS products in prominent locations (e.g. store entrances, checkouts) in qualifying retai...
Autores principales: | Muir, Sarah, Dhuria, Preeti, Roe, Emma, Lawrence, Wendy, Baird, Janis, Vogel, Christina |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9878939/ https://www.ncbi.nlm.nih.gov/pubmed/36703194 http://dx.doi.org/10.1186/s12916-023-02726-9 |
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