Fructooligosaccharides (FOS) differentially modifies the in vitro gut microbiota in an age-dependent manner

INTRODUCTION: Fructooligosaccharides (FOS) are well-known carbohydrates that promote healthy gut microbiota and have been previously demonstrated to enhance levels of Bifidobacterium and Lactobacillus. Its bifidogenic properties are associated with positive health outcomes such as reduced obesity an...

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Detalles Bibliográficos
Autores principales: Mahalak, Karley K., Firrman, Jenni, Narrowe, Adrienne B., Hu, Weiming, Jones, Steven M., Bittinger, Kyle, Moustafa, Ahmed M., Liu, LinShu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9879625/
https://www.ncbi.nlm.nih.gov/pubmed/36712525
http://dx.doi.org/10.3389/fnut.2022.1058910

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9879625/
https://www.ncbi.nlm.nih.gov/pubmed/36712525
http://dx.doi.org/10.3389/fnut.2022.1058910

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