The Heterogeneity of Ovomucoid-Specific IgE Idiotype Is Associated With Egg Allergy Symptom Severity

Immunoglobulin E (IgE)-mediated egg allergy presents as one of the most common food allergies. The level of specific IgE (sIgE) antibody is widely used as an important in vitro diagnostic indicator. However, sIgE antibody levels are often inconsistent with the clinical manifestations of patients. Th...

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Detalles Bibliográficos
Autores principales: Li, Liuxu, Zhang, Bei, Li, Yifan, Huang, Lunhui, Li, Shaoshen, Liu, Dandan, Yu, Yang, Li, Huiqiang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Academy of Asthma, Allergy and Clinical Immunology; The Korean Academy of Pediatric Allergy and Respiratory Disease 2022
Materias:
Brief Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9880306/
https://www.ncbi.nlm.nih.gov/pubmed/36693362
http://dx.doi.org/10.4168/aair.2023.15.1.109

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9880306/
https://www.ncbi.nlm.nih.gov/pubmed/36693362
http://dx.doi.org/10.4168/aair.2023.15.1.109

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