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MPK6‐mediated HY5 phosphorylation regulates light‐induced anthocyanin accumulation in apple fruit
Light is known to regulate anthocyanin pigment biosynthesis in plants on several levels, but the significance of protein phosphorylation in light‐induced anthocyanin accumulation needs further investigation. In this study, we investigated the dynamics of the apple fruit phosphoproteome in response t...
Autores principales: | Xing, Yifan, Sun, Wenjing, Sun, Yuying, Li, Jialin, Zhang, Jie, Wu, Ting, Song, Tingting, Yao, Yuncong, Tian, Ji |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9884024/ https://www.ncbi.nlm.nih.gov/pubmed/36208018 http://dx.doi.org/10.1111/pbi.13941 |
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