Economic barriers and gaps to reach the desirable consumption of salt, sugar, and fat in Iran: a qualitative study

BACKGROUND: Non-communicable diseases (NCDs), also known as chronic diseases, specifically cardiovascular diseases (CVD), cancers, respiratory diseases, and diabetes are the main reason for more than two-thirds of global deaths, in which the unhealthy diet is one of the primary risk factors. The gol...

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Detalles Bibliográficos
Autores principales: Amerzadeh, Mohammad, Takian, Amirhossein, Pouraram, Hamed, Akbari Sari, Ali, Ostovar, Afshin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2023
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9885062/
https://www.ncbi.nlm.nih.gov/pubmed/36717955
http://dx.doi.org/10.1186/s41043-023-00348-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9885062/
https://www.ncbi.nlm.nih.gov/pubmed/36717955
http://dx.doi.org/10.1186/s41043-023-00348-8

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