Comparison of Functional Properties of Blood Plasma Collected from Black Goat and Hanwoo Cattle

Slaughterhouse blood is a by-product of animal slaughter that can be a good source of animal protein. This research purposed to examine the functional qualities of the blood plasma from Hanwoo cattle, black goat, and their hydrolysates. Part of the plasma was hydrolyzed with proteolytic enzymes (Bac...

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Detalles Bibliográficos
Autores principales: Aung, Shine Htet, Abeyrathne, Edirisinghe Dewage Nalaka Sandun, Ali, Mahabbat, Ahn, Dong Uk, Choi, Young-Sun, Nam, Ki-Chang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Korean Society for Food Science of Animal Resources 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9890370/
https://www.ncbi.nlm.nih.gov/pubmed/36789192
http://dx.doi.org/10.5851/kosfa.2022.e57

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9890370/
https://www.ncbi.nlm.nih.gov/pubmed/36789192
http://dx.doi.org/10.5851/kosfa.2022.e57

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