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Comparison of Functional Properties of Blood Plasma Collected from Black Goat and Hanwoo Cattle
Slaughterhouse blood is a by-product of animal slaughter that can be a good source of animal protein. This research purposed to examine the functional qualities of the blood plasma from Hanwoo cattle, black goat, and their hydrolysates. Part of the plasma was hydrolyzed with proteolytic enzymes (Bac...
Autores principales: | Aung, Shine Htet, Abeyrathne, Edirisinghe Dewage Nalaka Sandun, Ali, Mahabbat, Ahn, Dong Uk, Choi, Young-Sun, Nam, Ki-Chang |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Korean Society for Food Science of Animal Resources
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9890370/ https://www.ncbi.nlm.nih.gov/pubmed/36789192 http://dx.doi.org/10.5851/kosfa.2022.e57 |
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