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Mechanisms linking individual and organizational culture change through action research: Creating change agents for organizational and food safety culture development

This article proposes a more individualized approach to organizational and food safety culture development through the creation of culture change agents. The study used action research with individual therapeutic training of sensory and emotional skills as the action intervention to reveal underlyin...

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Detalles Bibliográficos
Autores principales: Olsen, Anne-Mette, Møller, Anna Marie, Lehmann, Sanne, Kiethon, Anders Vind
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9898051/
https://www.ncbi.nlm.nih.gov/pubmed/36747535
http://dx.doi.org/10.1016/j.heliyon.2023.e13071