Agritourism resilience during the COVID-19 crisis

Resilience is critical to the sustainability of the tourism industry, which was made particularly evident during the COVID-19 crisis. COVID-19 impacted all sectors of the tourism industry revealing previously unknown strengths and weaknesses. Through a longitudinal qualitative approach, we identifie...

Descripción completa

Detalles Bibliográficos
Autores principales: Brune, Sara, Knollenberg, Whitney, Vilá, Olivia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier Ltd. 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9902294/
https://www.ncbi.nlm.nih.gov/pubmed/36778027
http://dx.doi.org/10.1016/j.annals.2023.103538

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9902294/
https://www.ncbi.nlm.nih.gov/pubmed/36778027
http://dx.doi.org/10.1016/j.annals.2023.103538

Ejemplares similares