Cinnamon: an aromatic condiment applicable to chronic kidney disease

Cinnamon, a member of the Lauraceae family, has been widely used as a spice and traditional herbal medicine for centuries and has shown beneficial effects in cardiovascular disease, obesity, and diabetes. However, its effectiveness as a therapeutic intervention for chronic kidney disease (CKD) remai...

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Detalles Bibliográficos
Autores principales: Moreira, Laís de Souza Gouveia, Brum, Isabela de Souza da Costa, de Vargas Reis, Drielly C. M., Trugilho, Liana, Chermut, Tuany R., Esgalhado, Marta, Cardozo, Ludmila F. M. F., Stenvinkel, Peter, Shiels, Paul G., Mafra, Denise
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Society of Nephrology 2023
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9902738/
https://www.ncbi.nlm.nih.gov/pubmed/36747357
http://dx.doi.org/10.23876/j.krcp.22.111

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9902738/
https://www.ncbi.nlm.nih.gov/pubmed/36747357
http://dx.doi.org/10.23876/j.krcp.22.111

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