Systematic analysis reveals novel insight into the molecular determinants of function, diversity and evolution of sweet taste receptors T1R2/T1R3 in primates

Sweet taste is a primary sensation for the preference and adaption of primates to diet, which is crucial for their survival and fitness. It is clear now that the sweet perception is mediated by a G protein-coupled receptor (GPCR)-sweet taste receptor T1R2/T1R3, and many behavioral or physiological e...

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Detalles Bibliográficos
Autores principales: Wang, Congrui, Liu, Yi, Cui, Meng, Liu, Bo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Molecular Biosciences
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9905694/
https://www.ncbi.nlm.nih.gov/pubmed/36762208
http://dx.doi.org/10.3389/fmolb.2023.1037966

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9905694/
https://www.ncbi.nlm.nih.gov/pubmed/36762208
http://dx.doi.org/10.3389/fmolb.2023.1037966

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