An in vitro analysis of how lactose modifies the gut microbiota structure and function of adults in a donor-independent manner

INTRODUCTION: Following consumption of milk, lactose, a disaccharide of glucose and galactose, is hydrolyzed and absorbed in the upper gastrointestinal tract. However, hydrolysis and absorption are not always absolute, and some lactose will enter the colon where the gut microbiota is able to hydroly...

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Detalles Bibliográficos
Autores principales: Firrman, Jenni, Liu, LinShu, Mahalak, Karley, Hu, Weiming, Bittinger, Kyle, Moustafa, Ahmed, Jones, Steven M., Narrowe, Adrienne, Tomasula, Peggy
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9908759/
https://www.ncbi.nlm.nih.gov/pubmed/36778971
http://dx.doi.org/10.3389/fnut.2022.1040744

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9908759/
https://www.ncbi.nlm.nih.gov/pubmed/36778971
http://dx.doi.org/10.3389/fnut.2022.1040744

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