Changes in French purchases of pulses during an FAO awareness campaign

BACKGROUND: Pulses can play a key role in a well-balanced diet and are now recognized for their health and sustainability benefits. However, consumption remains quite low, motivating promotion efforts such as the “International Year of Pulses” declared by the Food and Agriculture Organization (FAO)...

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Detalles Bibliográficos
Autores principales: Badji, Ikpidi, Caillavet, France, Amiot, Marie Josephe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9909192/
https://www.ncbi.nlm.nih.gov/pubmed/36778972
http://dx.doi.org/10.3389/fnut.2022.971868

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9909192/
https://www.ncbi.nlm.nih.gov/pubmed/36778972
http://dx.doi.org/10.3389/fnut.2022.971868

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